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Genomic variation associated with local adaptation of weedy rice during de-domestication

September 7th, 2017

Recently, researchers from China National Rice Research Institute (CNRRI), Zhejiang University, Zhejiang Sheng Ting Biotechnology Co., Ltd., University of Virginia and Chinese Academy of Sciences collaboratively published an article entitled Genomic Variation Associated with Local Adaptation of Weedy Rice During De-domestication.

Weedy rice (red rice), a conspecific weed of cultivated rice (Oryza sativa L.), is a significant problem in South and Southeast Asia and Latin America. In China, it has also been an emerging threat in Jiangsu, Guangdong, Liaoning and Ningxia of China and causes serious damage to rice quality and yield. Because weedy rice is similar to cultivated rice morphologically, genetically and ecologically, it is difficult to control with herbicide and therefore cause serious damage to rice production in the world.

Plant domestication is the process during which wild species are converted into crop plants through artificial selection and has brought about significant alterations of plant traits to meet their desires and benefits. Plant de-domestication is a distinct evolutionary process involving a loss of traits aggregated under domestication, during which domesticated crops are turned into self-sustainable ‘wild-like' plants mainly driven by natural selection. Compared with the well-studied process of domestication, the mechanism of de-domestication has not been thoroughly investigated. Weedy rice could serve as one of the best models to investigate the process of crop de-domestication. To address the underlying adaptive mechanisms of weedy rice we collected 155 weedy and 76 locally cultivated rice accessions from four representative regions in China that were sequenced to an average 18.2 × coverage.

Phylogenetic and demographic analyses indicate that Chinese weedy rice was de-domesticated independently from cultivated rice and experienced a strong genetic bottleneck. Although evolved from multiple origins, critical genes underlying convergent evolution of different weedy types can be found. The 15 genes are located in adjacent genomic regions (6.0–6.4 Mb of chromosome 7) that cover the seed allergenic gene cluster and Rc may be indispensable for rice de-domestication. Allele frequency analyses suggest that standing variations and new mutations contribute differently to japonica and indica weedy rice. We identify an Mb-scale genomic region present in weedy rice but not cultivated rice genomes that show evidence of balancing selection, thereby suggesting that there might be more complexity inherent to the process of de-domestication. These results are helpful to understanding of the adaptive mechanisms of weedy rice during de-domestication and also provide some practical implication for the paddy weed control.

This research was financially supported in part by grants from the China Agriculture Research System (CARS-01-02A), National Science Foundation of China (91435111) and Jiangsu Collaborative Innovation Center for Modern Crop Production (JCIC-MCP). It also received funding support from Rice Pest Management Research Group of the Agricultural Science and Technology Innovation Program of China Academy of Agricultural Science. The research findings have been published in Nature Communication online on May 24, 2017 (DOI:  10.1038/ncomms15323). More details are available on the link below: https://www.nature.com/articles/ncomms15323


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